AllBeer 101 – General Knowledge
A 3hr single session class that Includes the history of beer, brewing basics, ingredients, proper tasting processes, tasting of 3 to 5 products, tour of brewery (where applicable) and a ALLBEER 101 certification exam. Book this course to update your employees beer knowledge, offer it as an event for your customers or both.
AllBeer 102 - Complex Tastings (focus on specific style, region or ingredient)
This 3 hr session focuses on a specific beer style, region or ingredient. It includes history on the focus topic, variations in brewing processes, ingredients, BJCP guidelines as well as a blind tasting of 5 products. AllBeer 102 is the perfect way to educate your staff on yours and your competitors products.
AllBeer 103 - Off Flavours
Off Flavours is a 4 hour session that educates your team on the characteristics of 10 off flavours commonly found in beer, their origins, preventative measures and cumulates in a blind tasting of 5. This course is essential for anyone involved in brewing, sales or the serving of beer.
For more information contact firstname.lastname@example.org